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AMERICAN COOKERY: The American Antiquarian Cookbook Collection

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Published at $19.99 Your Price $3.95 (Save $16.04)

AMERICAN COOKERY: The American Antiquarian Cookbook Collection

A facsimile edition of the cooking classic, first published in 1796. Widely recognized as the first cookbook written by an American for American kitchens, it is an important document in culinary history. Contains lots of old-time practical advice, and recipes. Beautifully bound with gilded edges.

Format: Hardbound
Pages: 100
Publisher: Andrews McMeel
ISBN: 9781449423131
Item #: 5771145

Published at $19.99 Your Price $3.95 (Save $16.04)

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