CLEAN SLATE: A Cookbook and Guide
Emphasizing eating clean, whole, unprocessed foods as part of a primarily plant-based diet, the more than 160 recipes showcased here include Frittata with Spring Vegetables; Farro, Pea Shoot, and Goat Cheese Salad; Roasted Squash with Grains, Grapes, and Sage; and Wild Salmon, Asparagus, and Shiitakes in Parchment. Color photos.
Publisher: Clarkson Potter
Item #: 2962403
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