COOKING FROM FROZEN IN YOUR INSTANT POT
No matter what cut of meat you have stored in your freezer, there's a recipe here for you. Try Chicken with Lemon and Capers; Beef and Blue Cheese Stroganoff; Pineapple-Chipotle Ribs; Salmon with Basil Sauce; and more. Well illustrated in color.
Publisher: Page Street
Item #: 1951092