CRUSTS: The Ultimate Baker's Book
The ultimate resource for every established and aspiring baker. Includes more than 300 recipes for loaves, flat breads, pizza, pies, and pastries. More than 100 recipes from artisan bakers around the world. Includes gluten free, Paleo, vegetarian, and vegan recipes and helpful tips and techniques from expert bakers, chefs and more. Well illustrated in color.
Publisher: Cider Mill
Item #: 3734382
THE NEW BUNDT PAN COOKBOOK: Over 100 Classic Recipes for the World's Most Iconic Baking PanHardbound$8.95 $24.95
TWENTY-FIVE: Profiles and Recipes from America's Essential Bakery and Pastry ArtisansPaperbound$6.95 $25.00
ARTISAN BREADSPaperbound$4.95 $19.99
SLOW DOUGH, REAL BREAD: Baker's Secrets for Making Amazing Long-Rise Loaves at HomeHardbound$6.95 $29.95