EASY INDIAN COOKING, SECOND EDITION
You'll be absolutely delighted and amazed by the authentic flavor of this easy-to-prepare fare. Featuring 30 new recipes which include classic from northern and southern India, and Suneeta's personal favorites, all of which have been adapted for North American kitchens. The new Chaat and Street Food sections help you create a truly authentic Indian dining experience. Illustrated in color.
Publisher: Robert Rose
Item #: 5757177