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FEASTING, FOWLING AND FEATHERS: A History of the Exploitation of Wild Birds

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Published at $85.00 Your Price $19.95 (Save $65.05)

FEASTING, FOWLING AND FEATHERS: A History of the Exploitation of Wild Birds

This work looks at the use of birds as food, for feathers and skins, for eggs, as cage birds, as specimens and for hunting, focusing on Britain, northern Europe and the North Atlantic. Never before has a volume brought the considerable amount of information on these topics in the academic literature together under one cover. Photos.

Format: Hardbound
Pages: 256
Publisher: Bloomsbury
ISBN: 9781408159903
Item #: 1918044

Published at $85.00 Your Price $19.95 (Save $65.05)

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