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FORAGING NEW INGLAND, THIRD EDITION: Edible Wild Food and Medicinal Plants from Maine to the Adirondacks to Long Island Sound

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Published at $22.95 Your Price $17.95 (Save $5)
Currently backordered.

FORAGING NEW INGLAND, THIRD EDITION: Edible Wild Food and Medicinal Plants from Maine to the Adirondacks to Long Island Sound

In this comprehensive guide you'll find detailed descriptions of species ranging from herbs to trees; forager notes and expert advice on identifying, preparing, freezing, drying, storing, and cooking wild edibles; tools, techniques, and foraging etiquette; recipes to prepare at home and on the trail; and a glossary of botanical terms. Well illustrated in color.

Format: Paperbound
Pages: 238
Publisher: Falcon
Publishing status: Current
ISBN: 9781493042371
Item #: 3902161

Published at $22.95 Your Price $17.95 (Save $5)
Currently backordered.

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