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HOW TO BAKE: The Complete Guide to Perfect Cakes, Cookies, Pies, Tarts, Breads, Pizzas, Muffins, Sweet and Savory

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Published at $29.95 Your Price $24.95 (Save $5)

HOW TO BAKE: The Complete Guide to Perfect Cakes, Cookies, Pies, Tarts, Breads, Pizzas, Muffins, Sweet and Savory

One of America's preeminent bakers and baking teachers shares scores of mouthwatering recipes for plain and fancy cakes; breads, biscuits, muffins, and scones; sweet and savory pies and tarts; brownies, macaroons, rugelach, and all types of cookies, in this comprehensive and instructional volume.

Format: Hardbound
Pages: 462
Publisher: Dover
Publishing status: Current
ISBN: 9780486829180
Item #: 2808048

Published at $29.95 Your Price $24.95 (Save $5)

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