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I COOK IN COLOR: Bright Flavors from My Kitchen and Around the World

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Published at $32.50 Your Price $7.95 (Save $24.55)

I COOK IN COLOR: Bright Flavors from My Kitchen and Around the World

In this vibrant work Gomez embraces dishes from around the globe, with recipes that focus on cross-cultural flavors, rainbows of vegetables, gem-toned desserts, and spice-forward twists, including: Lime Leaf and Green Pea Risotto with Fennel, Catalonian Paella, Grilled Meyer Lemon Chili Corn, Mango Cardamom Cake, and more. Color photos.

Format: Hardbound
Pages: 216
Publisher: Running Press
ISBN: 9780762495580
Item #: 1951289

Published at $32.50 Your Price $7.95 (Save $24.55)

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