JERKY: Make Your Own Delicious Jerky and Jerky Dishes Using Beef, Venison, Fish, or Fowl
Shows you how to prepare jerky, which cuts of meat to buy and how to prepare them, jerky drying methods, where to buy supplies and equipment and how to store jerky. Also included are mouthwatering recipes for beef, venison, fish, fowl, and exotic meats jerky.
Publisher: Globe Pequot
Item #: 5706610
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