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MASTERING THE ART OF SOUTHERN COOKING

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Published at $45.00 Your Price $14.95 (Save $30.05)

MASTERING THE ART OF SOUTHERN COOKING

Presents the new standard reference for cooks everywhere on how to prepare the South's most satisfying dishes, preserving the techniques and tastes of this regional cuisine. Try Corn Bisque, Shrimp Burgers, Sausage and Apples and Hush Puppies. Includes more than 750 recipes and 650 variations. Well illustrated in color.

Format: Hardbound
Pages: 720
Publisher: Gibbs Smith
Size: 9½x11¼ inches
ISBN: 9781423602750
Item #: 4559657

Published at $45.00 Your Price $14.95 (Save $30.05)

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