MY LISBON: A Cookbook from Portugal's City of Light
An internationally renowned chef and native of Lisbon showcases the alluring food of this great undiscovered culinary center. Through evocative essays and beautiful photography, Mendes shares a typical day in Lisbon with recipes like Bolas de Berlim (fluffy doughnuts); Garlic and Chile Squid with Green Beans; and Late-Night Pregos (sandwiches eaten after dinner).
Publisher: Ten Speed
Item #: 3784738