Skip directly to Site Content Skip directly to Search Skip directly to Navigation Skip directly to Login Page
OLIVES, ANCHOVIES, AND CAPERS

Click photo to enlarge

Published at $19.95 Your Price $6.95 (Save $13)

OLIVES, ANCHOVIES, AND CAPERS

A savory collection of recipes show how olives, anchovies, and capers add intensity and depth to many dishes, from classic Caponata or Puttanesca Sauce to Baked Rockfish with Caper and Fennel Stuffing. Color photos.

Format: Hardbound
Pages: 132
Publisher: Chronicle
ISBN: 9780811824941
Item #: 3912310

Published at $19.95 Your Price $6.95 (Save $13)

Money Back Guarantee

Not satisfied with an item? Return it within 60 days for a full refund. No restocking fee. No questions asked.