PLANT-BASED MEATS: Hearty, High-Protein Recipes for Vegans, Flexitarians, and Curious Carnivores
Reducing your meat consumption is easier than ever with the realistic alternatives available today. With a handy guide to ingredients, cooking methods, and the basic flavor profiles behind what makes "meat" so tasty, this collection of recipes is for meat lovers or vegans who want a meatless option without all the additives. Color photos.
Item #: 4763165
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