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Published at $27.95
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$19.95
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PRESERVING THE ITALIAN WAY
Learn to preserve vegetable and fish in oil, vinegar and salt, how to make cheese, cure meats and dry herbs, and traditional methods for making bread, whine and liquors. This is a must have for preserving enthusiasts and for anyone wanting to connect to their Italian heritage. Color photos.
Format: Paperbound
Pages: 269
Publisher: Plume
Publishing status: Current
ISBN: 9781760789015
Item #: 1981463
Published at $27.95
Your Price
$19.95
(Save $8)
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