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SIMPLY SHRIMP: With 80 Globally Inspired Recipes

James Peterson
Published at $24.95 $3.95 (Save $21)

Comprehensive guide to identifying, purchasing, and preparing shrimp, with 80 globally inspired recipes organized by the many ways shrimp can be prepared. Ideas like Thai Shrimp Curry and Shrimp Ravioli are joined by classics like Shrimp Cocktail and Shrimp and Bacon Hors d'Oeuvres. Color photos.

Format: Hardbound Pages: 192 Publisher: Stewart, Tabori & Chang

ISBN: 9781584795858 Item #: 5771781

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