SOUTHERN SOUPS & STEWS
These 75 recipes of soups and stews from the American South are legendary. Hearty gumbos, filling burgoos, soups teeming with seafood, jambalaya overflowing with chicken and sausage--discover all these and more in this volume packed with the flavor of the South. Color photos.
Item #: 3912574
BEST OF THE BEST FROM ALABAMA COOKBOOK: Selected Recipes from Alabama's Favorite CookbooksSpiralbound$5.95
VENETIAN REPUBLIC: Recipes from the Veneto, Adriatic Croatia and the Greek IslandsHardbound$11.95
FANNIE FLAGG'S ORIGINAL WHISTLE STOP CAFE COOKBOOKPaperbound$12.95 $18.00
TAMALES: Fast and Delicious Mexican MealsHardbound$5.95 $18.99