THE COMPLETE SUMMER COOKBOOK: Beat the Heat with 500 Recipes That Make the Most of Summer's Bounty
A hot day and hanging over your stove were never meant to be. When fresh produce beckons but you haven't much energy to respond, these 500 recipes will help you settle into a more relaxed kind of cooking designed to keep you and your kitchen cool. Try North Carolina-Style Pulled Pork made in a pressure cooker or Shrimp and White Bean Salad with Garlic Toasts. Well illustrated in color.
Format: Paperbound
Pages: 454
Publisher: America's Test Kitchen
Publishing status: Current
Size: 8½x10 inches
ISBN: 9781948703147
Item #: 3904202