THE COOK'S COMPENDIUM: 265 Essential Tips, Techniques, Trade Secrets and Tasty Recipes
A must for every kitchen counter! Cooks of all experience will discover tricks, fix problems, and expand their repertoire. Over 265 practical tips and handy charts and diagrams make this an essential addition to your kitchen collection. Fully illustrated in color.
Format: Paperbound
Pages: 160
Publisher: Firefly
ISBN: 9781770859357
Item #: 1905198
Published at $19.95
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