THE DUTCH OVEN COOKBOOK: Recipes for the Best Pot in Your Kitchen
Demonstrates how you can use the versatile Dutch oven to create everything from soups to stews to the perfect pot roast. The recipes are current and easy to prepare, and include Seafood Stew in Red Curry Sauce, Roasted Red Pears, and Slow Cooked Beef Short Ribs. Color photos.
Item #: 6579418