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Published at $16.99 Your Price $5.95 (Save $11.04)


Unlike any other cheese, halloumi is really versatile and can be grilled (broiled), griddled, barbecued, fried, roasted or baked without melting or losing its shape. Here is a collection of 60 scrumptious recipes including Halloumi Fries with Harissa Yoghurt; Sweetcorn and Halloumi Fritters; Winter Chicory, Avocado and Halloumi Salad; and more. Color photos.

Format: Hardbound
Pages: 112
Publisher: HarperCollins
Publishing status: Current
ISBN: 9780008329969
Item #: 3242595

Published at $16.99 Your Price $5.95 (Save $11.04)

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