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THE NORTH AFRICAN KITCHEN

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Published at $29.95 Your Price $6.95 (Save $23)
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THE NORTH AFRICAN KITCHEN

Traditional dishes such as tagines, stews, soups, and salads are being adapted and refined and new dishes are being created using classic ingredients in North African homes today. The delicious and exotic recipes gathered here include Sweet Chicken Couscous; White Bean Stew; Lamb, Artichoke, and Pea Stew; and more. Color photos.

Format: Hardbound
Pages: 192
Publisher: Interlink
Size: 8¼x10¼ inches
ISBN: 9781566567121
Item #: 3743799

Published at $29.95 Your Price $6.95 (Save $23)
We’re sorry. This item is currently backordered.

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