THE SALVAGE CHEF COOKBOOK
How much food do you throw away every day? Chef Love demonstrates how to both increase food shelf life and determine when food is really spoiled. He then follows with a collection of easy recipes for cooks of all levels. Try Smoked Salmon and Chive, Homemade Chicken Soup, Vegetarian Chili, and more. Fully illustrated in color.
Item #: 5773881
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