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Published at $24.95
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THE WHOLE GRAIN COOKBOOK
Authentic, homespun recipes show the various grains at their best, whether on their own or cooked with vegetables or meat. Includes such recipes as Applejack Oat Cake, Roasted Chickpeas, and Barley and Mushroom Soup. Color photos.
Format: Paperbound
Pages: 378
Publisher: Lyons
ISBN: 9780762783557
Item #: 1925245
Published at $24.95
Your Price
$4.95
(Save $20)
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