THIS IS SUNDAY DINNER: 52 Seasonal Italian Menus
Features 52 complete five-course Sunday dinner menus, grouped by the regions of Italy that best represent the four seasons, whether it's Spring in Campania, or Winter in Piemonte. Brimming with the author's memories of living in Italy and anecdotes about her family, this collection of recipes includes Artichoke and Taleggio Frittata; Green Pea Soup with Spinach; and Chocolate Almond Log. Well illustrated in color.
Publisher: Sterling Epicure
Item #: 3807975