BARBECUE RULES: The Artisanal Kitchen
This little volume features dozens of recipes and essays packed with tips, techniques, and expertise to help you step up your grilling game, including Beef Brisket; Pulled Pork Shoulder; Sweet Tea-Brined Poussins; Lamb Saddle Chops with Mint-Yogurt Sauce; and more. Color photos.
Publishing status: Current
Item #: 2902508