BOARDS, PLATTERS, PLATES: Recipes for Entertaining, Sharing, and Snacking

Choose from a dazzling collection of 30 well-crafted boards, whether you're serving a group of two or ten. Try Catalonian Summer with Romesco, Charred Green Onions, Anchovy Toasts, and Manchego for an intimate outdoor gathering; or make a dinner of the Korean BBQ Platter with Bulgogi-Style Beef, Lettuce Cups, Gouchujang Dipping Sauce, and Kimchi. Color photos.