BREW IT YOURSELF: Make Your Own Beer, Wine, Hard Cider & Other Concoctions

From Pear & Ginger Hard Cider and Viking Ale to Raspberry & Thyme Whiskey and Limoncello, 70 recipes will take your home brewing to new heights. The authors outline the basic approaches to each drink's method of production, debunking myths, celebrating experimentation and taking the fear out of the science of fermentation. Well illustrated, in color.