FRESH PANTRY: Eat Seasonally, Cook Smart & Learn to Love Your Vegetables
Buy local, be thrifty, and keep a sustainable kitchen--every month of the year! Shows us how to select, prepare, and dine on fresh, in-season vegetables--every month of the year. Includes more than 120 original and delicious recipes. Illustrated in color.
Format: Paperbound
Pages: 254
Publisher: Skipstone
Publishing status: Current
ISBN: 9781594858178
Item #: 4882091
Published at $21.95
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$9.95
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