Click photo to enlarge
Published at $32.50
Your Price
$9.95
(Save $22.55)
GROW TO EAT: A Practical Guide to Growing Colourful and Delicious Veg from Seed
Gives you the guidance to successfully grow veg that are bursting with flavor. Whether you have a balcony, garden or allotment, make the most of your growing space with Smith's top tips and practical advice. Well illustrated in color.
Format: Hardbound
Pages: 208
Publisher: Quadrille
ISBN: 9781837831289
Item #: 9391991
Published at $32.50
Your Price
$9.95
(Save $22.55)
Money Back Guarantee
Not satisfied with an item? Return it within 60 days for a full refund. No restocking fee. No questions asked.
You Might Be Interested In
-
RIPE TOMATO REVOLUTION: Planting and Growing Every Type of Tomato--Beefsteaks, Cherries, Plums, Dwarfs, and HeirloomsPaperbound$17.95 $22.99 -
THE 10-MINUTE GARDENERPaperbound$9.95 $24.99
-
THE PRESERVER'S GARDEN: How to Grow a Garden for Fermenting, Canning, Pickling, Dehydrating, Freeze Drying & MoreHardbound$22.95 $30.00
-
HOW TO BE A FARMER: An Ancient Guide to Life on the LandHardbound$5.95 $16.95
