Click photo to enlarge
Published at $24.95
Price cut to
$1.95
(Save $23)
HARVESTING THE BAY: Fathers, Sons, and the Last of the Wild Shellfishermen
A descendant of seasoned shellfishermen offers a moving portrait of the people who work in the Atlantic Coast, revealing that any successful sustainable food enterprise will likely resemble shellfishing in Rhode Island: an industry with a complex system of governance and a fiercely dedicated workforce. Illus.
Format: Hardbound
Pages: 270
Publisher: Lyons
ISBN: 9780762770427
Item #: 9019359
Published at $24.95
Price cut to
$1.95
(Save $23)
Money Back Guarantee
Not satisfied with an item? Return it within 60 days for a full refund. No restocking fee. No questions asked.
Recently Viewed Items
-
THE HOUSE OF DUDLEY: A New History of Tudor EnglandHardbound$9.95 $35.00 -
AVENGING PEARL HARBOR: The Saga of America's Battleships in the Pacific WarHardbound$21.95 $29.95
-
ANNABEL KARMEL'S FUN, FAST AND EASY CHILDREN'S COOKBOOK: Delicious Step-by-Step Recipes to Cook TogetherHardbound$5.95 $16.95
