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Published at $19.95
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HUMMUS TO HALVA: Recipes from a Levantine Kitchen
A collection of recipes inspired by the tastes of the ancient Mediterranean. With favorites from Falafels and Flatbreads, to all-important desserts like Halva Parfait, and more. Fully illustrated in color.
Format: Hardbound
Pages: 160
Publisher: Pavilion
ISBN: 9781911641988
Item #: 111817X
Published at $19.95
Your Price
$6.95
(Save $13)
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