Click photo to enlarge
Published at $32.50
Your Price
$9.95
(Save $22.55)
I'M JUST HERE FOR MORE FOOD
The producer, writer, and host of Food Network's Good Eats explores foods that we make, including breads, cakes, cookies, pies, custards and ice creams. Examines the science of mixing and baking and explains it in his own inimitable style. Illustrated in color.
Format: Hardbound
Pages: 335
Publisher: Abrams
ISBN: 9781584793410
Item #: 8796106
Published at $32.50
Your Price
$9.95
(Save $22.55)
Money Back Guarantee
Not satisfied with an item? Return it within 60 days for a full refund. No restocking fee. No questions asked.
