Click photo to enlarge
Published at $40.00
Your Price
$7.95
(Save $32.05)
MARCELLA'S ITALIAN KITCHEN
Across almost 250 timeless recipes, both beloved classics and less well-known regional delicacies, Hazan traverses the country from top to bottom, imparting the secrets to replicating the true flavors of Italy at home. Enjoy Spinach Torta, Pasta and Chickpea Soup, Penne with Rosemary and Bacon, Pan-Roasted Beef Tenderloin, and more. Photos.
Format: Hardbound
Pages: 405
Publisher: Knopf
ISBN: 9780593802090
Item #: 9357424
Published at $40.00
Your Price
$7.95
(Save $32.05)
Money Back Guarantee
Not satisfied with an item? Return it within 60 days for a full refund. No restocking fee. No questions asked.
You Might Be Interested In
-
END OF THE TRAIL EATS: Cowboy-Approved Recipes from the Cowtown Cafe to the SaloonPaperbound$11.95 $24.95 -
BELLY FULL: Exploring Caribbean Cuisine Through 11 Fundamental Ingredients and Over 100 RecipesHardbound$6.95 $32.50
-
BUTTERMILK & BOURBON: New Orleans Recipes with a Modern FlairPaperbound$7.95 $21.99
-
OLD TIME HAWKEY'S RECIPES FROM THE CEDAR SWAMPHardbound$11.95 $32.00
