NEW WORLD SOURDOUGH: Artisan Techniques for Creative Homemade Fermented Breads
Learn to bake delicious, inventive sourdough breads at home. Includes step by step instructions and photographs for all of the mixing, shaping, and baking techniques you'll need to know, with special attention paid to developing flavor as well as your own instincts.
Format: Hardbound
Pages: 160
Publisher: Quarry
Size: 8¾x10¼ inches
ISBN: 9781631598708
Item #: 7785887
Published at $27.99
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