NUTELLA: 60 Classic Recipes

Discover a delicious array of cakes, pastries and desserts made with the classic hazelnut cocoa spread. Try Mixed Berry Muffins; Babka and Orange Cake; alongside delights such as Tarte Tartin, Vanilla and Praline Eclairs. With techniques and recipes to suit every level of expertise, this collection will appeal to all lovers of the spread. Well illustrated in color.