RED HOT KITCHEN: Classic Asian Chili Sauces from Scratch and Delicious Dishes to Make with Them
In this unique collection of recipes, Kuan offers a flavorful education in the art of cooking with homemade Asian hot sauces. From Thai Sriracha to Indonesian sambal to Korean gochujang and other fiery favorites, Asian chili sauces add a palate-pleasing subtle kick--or scorch--to the stir-fries, appetizers, and noodle dishes people love. Color photos.
Item #: 3987825
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