SARABAN: A Chef's Journey Through Persia
Join the Maloufs on a journey through the culinary landscapes of ancient Persia and modern-day Iran. As they follow the ancient spice trails, eat in exotic markets, visit dizi restaurants and are invited into the homes of locals, they encounter a fascinating land of generous hospitality and exceptional food. Fully illustrated in color.
Format: Hardbound
Pages: 335
Publisher: Hardie Grant
Size: 9½x8½ inches
ISBN: 9781761451171
Item #: 9456287