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Published at $39.95
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THE COMPLETE WILD GAME COOKBOOK
An invaluable primer offering expert advice on the preparation and cooking of game birds and animals, from goose and pheasant to moose, bison, and wild boar. Also includes recipes for complementary marinades, stocks, and sauces. This wide-ranging work will help readers rediscover the tastes of nature. Fully illustrated in color.
Format: Paperbound
Pages: 384
Publisher: Robert Rose
ISBN: 9780778805168
Item #: 9211578
Published at $39.95
Your Price
$8.95
(Save $31)
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