THE GOOD BOOK OF SOUTHERN BAKING: A Revival of Biscuits, Cakes, and Cornbread
With more than 100 recipes for quick breads, muffins, biscuits, cookies and bars, puddings and custards, cobblers, crisps, galettes, pies, tarts, and cakes, including dozens of variations on beloved standards, this is the new bible for Southern baking. Illustrated in color.
Format: Hardbound
Pages: 328
Publisher: Lorena Jones
Size: 8¼x10¼ inches
ISBN: 9781984856227
Item #: 9122303
Published at $35.00
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