THE NEW BASICS COOKBOOK
Celebrates the tastes, techniques, and dishes of contemporary cuisine in a collection of 875 innovative recipes, and a mine of kitchen wisdom: advice on choosing produce and the right cut of meat, at a glance cooking charts, the panic proof kitchen, and much more.
Format: Paperbound
Pages: 849
Publisher: Workman
ISBN: 9780894803413
Item #: 8597154

Published at $34.99
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