THE OYSTER COMPANION: A Shucker's Field Guide for Connoisseurs
Rich in history and lore, anecdotes from the author's experience as a restaurateur and competitive shucker are woven together with practical information on everything from opening oysters with finesse to ordering hard-to-get bivalves online. Well illustrated in color.
Format: Paperbound
Pages: 254
Publisher: Firefly
ISBN: 9780228101581
Item #: 9211675
Published at $19.95
Your Price
$6.95
(Save $13)
Recently Viewed Items
-
MY LIFE IN RECIPES: Food, Family, and MemoriesHardbound$9.95 $45.00
-
WE ALL WORE STARS: Memories of Anne Frank from Her ClassmatesPaperbound$4.95 $16.00
-
HEALING GHOSTS, HAUNTED PLACES, AND NON-HUMAN BEINGS: Training Manual to Be a Supernatural Multi-Dimensional Medium and HealerPaperbound$18.95 $22.95