THE SKILLFUL FORAGER: Essential Techniques for Responsible Foraging and Making the Most of Your Wild Edibles

The ultimate forager's guide to working with any wild plant in the field, kitchen, or pantry. From skills that allow you to gather from the same plant again and again to highlighting how to get the most out of your wild edibles, Meredith explores the most effective ways to harvest, preserve, and prepare foraged food. Fully illustrated in color.