THE ULTIMATE TEA TIME COLLECTION: Scones, Savories, and Sweets

Features more than 175 delectable recipes from the editors of Tea Time magazine. Gluten free recipes are clearly indicated. A tea steeping primer provides instructions for preparing each type to ensure a successful infusion. Recipes include: Apricot Cream Scones; Watermelon Feta Salads; Curried Tomato Soup; and more. Includes a ribbon bookmark. Color photos.