VEGAN SOUL KITCHEN: Fresh, Healthy, and Creative African-American Cuisine
Terry offers innovative recipes that use fresh, whole, best-quality, healthy ingredients and cooking techniques with an eye on local, seasonal, sustainably grown food. Recipes include Citrus Collards With Raisins Redux, Cinnamon-Applejack Toddy, Sweet Corn Broth, Power Porridge, Hot Pepper Sauce, and more. Illustrated, some in color.
						Format: Paperbound
						Pages: 223
						Publisher: Hachette
																		ISBN: 9780738212289
						Item #: 9122389
					
                                                                                            
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