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Outdoor Cooking & Grilling
Title |
Author |
Binding |
Item # |
Price |
Info |
OPERATION BBQ: 200+ Smokin' Recipes from Competition Grand Champions
|
Stan Hays with T. O'Keefe |
Paperbound
|
784820X
|
$6.95
$30.00 |
View »
|
BBQ REVOLUTION: Innovative Barbecue Recipes from an All-Star Pitmaster
|
Mitch Benjamin |
Hardbound
|
1125877
|
$6.95
$30.00 |
View »
|
HORN BARBECUE: Recipes and Techniques from a Master of the Art of BBQ
|
Matt Horn |
Hardbound
|
7918232
|
$6.95
$30.00 |
View »
|
THE ULTIMATE OUTDOOR COOKBOOK: All-Day Meals and Drinks for Backyard Entertaining and Elevated Camping Fare
|
Linda Ly |
Paperbound
|
7790430
|
$5.95
$19.99 |
View »
|
SMOKING FOODS: The Self-Sufficient Kitchen
|
Ted Reader |
Paperbound
|
7951205
|
$7.95
$19.99 |
View »
|
THE SMOKE SHOP BACKYARD BBQ: Eat, Drink, and Party Like a Pitmaster
|
A. Husbands & W. Salazar |
Hardbound
|
7958927
|
$7.95
$30.00 |
View »
|
PIG BEACH BBQ COOKBOOK: Smoked, Grilled, Roasted, and Sauced
|
M. Abdoo & S. McBride |
Hardbound
|
7847432
|
$7.95
$30.00 |
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|
HOT AND FAST BBQ ON YOUR WEBER SMOKEY MOUNTAIN COOKER
|
Bill Gillespie with T. O'Keefe |
Paperbound
|
7785771
|
$4.95
$21.99 |
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|
FOOLPROOF BBQ: 60 Simple Recipes to Make the Most of Your Barbecue
|
Genevieve Taylor |
Hardbound
|
7802048
|
Price cut to $4.95
$19.99 |
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|
THE ULTIMATE WOOD PELLET SMOKER AND GRILL COOKBOOK, 2ND EDITION
|
Pitmaster Academy |
Hardbound
|
7938985
|
$7.95
$18.95 |
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|
GRILLING WITH FOIL PACKETS
|
Cyndi Allison |
Paperbound
|
4868056
|
$5.95
$15.95 |
View »
|
CHARRED & SMOKED: More Than 75 Bold Recipes and Cooking Techniques for the Home Cook
|
D. Bugge & J.O. Fraioli |
Hardbound
|
7743920
|
$6.95
$22.99 |
View »
|
THE NEW CAMPFIRE COOKBOOK: Pie Iron Sandwiches and Kebabs
|
Anne Schaffer |
Paperbound
|
7837569
|
$11.95
$14.99 |
View »
|
BLUDSO'S BBQ COOKBOOK
|
Kevin Bludso with N. Galuten |
Hardbound
|
7838646
|
$7.95
$29.99 |
View »
|
BUTCHER ON THE BLOCK: Everyday Recipes, Stories, and Inspirations from Your Local Butcher and Beyond
|
Matt Moore |
Hardbound
|
7954115
|
$9.95
$40.00 |
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|
DIRTY GOURMET: Food for Your Outdoor Adventures
|
Aimee Trudeau et al |
Paperbound
|
4882016
|
$7.95
$24.95 |
View »
|
HOW WILD THINGS ARE: Cooking, Fishing and Hunting at the Bottom of the World
|
Analiese Gregory |
Hardbound
|
7802188
|
Price cut to $5.95
$29.99 |
View »
|
SEARED: The Ultimate Guide to Barbecuing Meat
|
Genevieve Taylor |
Hardbound
|
7848390
|
$9.95
$29.99 |
View »
|
COMFORT FOOD THE COWBOY WAY: Backyard Favorites, Country Classics, and Stories from a Ranch Cook
|
Kent & Shannon Rollins |
Hardbound
|
7823924
|
$26.95
$35.00 |
View »
|
PROJECT SMOKE
|
Steven Raichlen |
Paperbound
|
1998412
|
$6.95
$24.95 |
View »
|
THE LITTLE SMOKER BOOK: Getting into the Top Level of Grilling
|
Edited by Franz-Christoph Heel |
Paperbound
|
499020X
|
$6.95
$19.99 |
View »
|