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BON APPETIT, Y'ALL: Recipes and Stories from Three Generations of Southern Cooking
Collected here are stylishly updated Southern and French classics like New Southern Chicken and Herb Dumplings; Boeuf Bourguignonne; Fried Catfish Fingers with Country Remoulade; and traditional favorites like Meme's Buttermilk Biscuits; Mama's Apple Pie; Okra and Tomatoes; desserts, soup, stews, and more. Well illustrated, in color.
Format: Paperbound
Pages: 340
Publisher: UGaP
Publishing status: Current
ISBN: 9780820367194
Item #: 9038442
Published at $24.95
Price cut to
$9.95
(Save $15)
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