Click photo to enlarge
Published at $24.95
Price cut to
$11.95
(Save $13)
BON APPETIT, Y'ALL: Recipes and Stories from Three Generations of Southern Cooking
Collected here are stylishly updated Southern and French classics like New Southern Chicken and Herb Dumplings; Boeuf Bourguignonne; Fried Catfish Fingers with Country Remoulade; and traditional favorites like Meme's Buttermilk Biscuits; Mama's Apple Pie; Okra and Tomatoes; desserts, soup, stews, and more. Well illustrated, in color.
Format: Paperbound
Pages: 340
Publisher: UGaP
Publishing status: Current
ISBN: 9780820367194
Item #: 9038442
Published at $24.95
Price cut to
$11.95
(Save $13)
Money Back Guarantee
Not satisfied with an item? Return it within 60 days for a full refund. No restocking fee. No questions asked.
Recently Viewed Items
-
SURVIVING THE UNIPOLAR ERA: North Korea's 35 Year Standoff with the United StatesPaperbound$21.95 $31.95 -
SWORDS OF LIGHTNING: Green Beret Horse Soldiers and America's Response to 9/11Hardbound$11.95 $28.00
-
FAST FAMILY FOOD: Easy Meals for You and Your Baby Prepped in 10 MinutesHardbound$3.95 $24.99
You Might Be Interested In
-
LAROUSSE FRENCH COOKING: The Definitive Collection of Classic Recipes from the French Home KitchenHardbound$39.95 $50.00
-
THE BOOK OF SICHUAN CHILI CRISP: Spicy Recipes and Stories from Fly By Jing's KitchenHardbound$9.95 $35.00
-
PAELLA & MORE: Recipes for the Best of Spain's Rice and Noodle DishesHardbound$12.95 $16.99
-
BUTTERMILK & BOURBON: New Orleans Recipes with a Modern FlairPaperbound$7.95 $21.99
