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COLD CANNING: The Easy Way to Preserve the Seasons Without Hot Water Processing

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Published at $29.99 Your Price $21.95 (Save $8.04)

COLD CANNING: The Easy Way to Preserve the Seasons Without Hot Water Processing

Discover this food preservation bible for the modern cook, with a collection of over 400 recipes for small-batch jams, jellies, chili crisps, pickles, krauts, kimchis, and more that will safely keep for months to years in your fridge or freezer.

Format: Paperbound
Pages: 447
Publisher: Little, Brown
Publishing status: Current
ISBN: 9780316577977
Item #: 9248013

Published at $29.99 Your Price $21.95 (Save $8.04)

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