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HOMAGE: Recipes and Stories from an Amish Soul Food Kitchen
From a renowned chef comes a first-of-its-kind, richly narrative volume that celebrates an underexplored foodway in the African diaspora: Amish soul food. Scott shares 100 dishes, including Chicken Fried Steak with Sassafras Country Gravy, Charred Radicchio Salad with Roasted Grapes & Shaved Amish Cheddar, and the ultimate Whoopie Pies. Color photos.
Format: Hardbound
Pages: 271
Publisher: Chronicle
ISBN: 9781797207742
Item #: 9467548
Published at $35.00
Your Price
$7.95
(Save $27.05)
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