ITALIAN / AMERICAN: It's a QCP Cookbook, Betch!

Join Conte for a culinary journey that explores both sides of his heritage. With traditional recipes from his father's hometown of Ischia (off the coast of Naples) and other regions of Italy, as well as classic Italian-American dishes. Recipes include Homemade Gnocchi; Shrimp Scampi; Chicken Marsala; and more. Fully illustrated in color.